Our full range. Zero shortcuts.
Coriander Powder
Sun-dried coriander seeds, gently roasted and freshly milled to a fine, fragrant powder. The quiet backbone of every curry, rasam and gravy — citrusy, warm, unmistakably fresh.
Chilli Powder
A perfect blend of two legendary chillies — Byadagi for its deep red colour, Guntur for its clean, honest heat. Rich colour, bold flavour, pure spice.
Puliyogare Powder
Our pride. South India's beloved tangy, fiery tamarind-rice blend. Mix with hot rice and a spoon of oil, and traditional puliyogare is ready in minutes.
Idli Podi
The beloved "gun powder" — roasted lentils, red chillies and spices, blended coarse the traditional way. Stir in ghee, dip a hot idli or dosa, and breakfast becomes an occasion.
Sambar Powder
Spices roasted whole and blended together for a sambar that tastes like a grandmother made it. Deep, aromatic, balanced — one spoon transforms the pot.
Ragi Flour
100% pure finger millet, milled fine. Naturally gluten free and rich in calcium, iron and fibre — for malt, dosa, roti, porridge and healthy baking.